Entries by Lindsay (Treading My Own Path)

Baking Sourdough Bread.

I love real food, and I especially love fresh real bread. Not the ‘bake-from-frozen’ or ‘filled with additives’ bread that the supermarkets sell as fresh bread, but proper, slow-risin’, crusty, still-warm-from-the-oven bread that is sold in bakeries where the bakers have been up since 4am. The kind of bread with just four basic ingredients: flour, […]

A word (or two) on recycling

Recycling. Almost everybody has heard of recycling. (Just in case you’re one of the minority that hasn’t, it’s the process of taking old materials and turning them into new products.) The number of households that recycle is on the increase and local councils are becoming more supportive of the idea, with collection points and kerbside […]