Tag Archive for: climate resilience

Seven ways I’m retrofitting my house for energy efficiency in a changing climate

Where I live, it’s getting hotter. This summer we’ve just seen a record-breaking heatwave of six days above 40°C. There’s been a few other records broken, too. Including, the highest number of days over 40°C between December and February – and we are not yet even through January.

Every year we seem to be* (*we are) breaking records.

The climate is changing. And even if we stop global warming in its tracks, the changes that have happened are here to stay, at least in our lifetimes. Zero net zero emissions isn’t going to reverse anything, just slow change down.

Yes, we can write to politicians and march and protest, and we can boycott and change our habits.

But we also need to adapt.

You might have heard talk about “climate resilience”, which is the ability to prepare for and recover from climate-related events such as extreme weather.

Climate resilience needs to happen at all levels, from international treaties to national policy, to local government laws and neighbourhoods and communities working together.

And on a micro level, we need to adapt to become more resilient, too. (Although what that looks like will be different for all of us.)

Retrofitting a 1970s house for energy efficiency (heating and cooling)

I don’t have the option to move to a different climate, and I don’t have the funds to build a Grand Designs style solar passive house. (Not that I’d want to, and anyways, new houses might be energy efficient but building them has a big carbon footprint.)

But I own where I live (well technically the bank does, until I repay the mortgage) which means I can make modifications that make my home more energy-efficient and more comfortable to live in.

The changes I’m talking about here are to the building itself, but if you’re a renter, don’t despair. You could ask your landlord if they’d consider making some improvements. If they say no, it’s worth keeping these in mind for your next move so you know what to look out for. Importantly, there are still modifications possible for renters too – I’ll talk about these in another post.

How houses lose and gain heat

Put simply, this is where an average home with no insulation gains/loses heat:

  • Ceiling: 25 – 35%
  • Floor: 10 – 20%
  • Air leaks and draughts: 5 – 15%
  • Walls: 10 – 20% loss in winter; 15 – 25% gain in summer
  • Windows: 10 – 20% loss in winter; 25 – 35% gain in summer

(Source: yourhome.gov.au )

West Australian houses are particularly leaky. They have little insulation, there are gaps in the door and window frames, they are rarely double or triple-glazed, and are not oriented or designed in a way that suits the climate. Which means they are freezing cold in winter and boiling in summer.

They tend not to have a central heating or cooling system either either. Many houses install split-systems, but usually where its easiest to install rather than where it would be most effective.

Plus, when a house is leaky, you’re paying to heat or cool air that just leaves as soon as it can. Which makes running them inefficient and expensive.

Retrofitting a 1970s house: where I started

This is my home, as I bought it in 2019 (these are the real estate photos – the lawn is long gone!). The house faces north-west. In Perth, the hottest part of the the day is the afternoon (when the sun is to the west), and any windows and walls on the west side will get the hottest.

My house is a duplex (semi-detached) which means the western side is mostly insulated by the other dwelling – and this was a deliberate choice on my part. The one window I have on the north-west side is next to the front door, and is shaded by the garage and other house.

The less windows on the western side, the better.

The three on the south-west side (pictured above) are the kitchen window, which is protected by the patio roof, and the bathroom and toilet windows, which are both small (the less glass, the better).

All of the windows were single-glazed, and the brown frames are aluminium, which is a terrible material for window frames as it conducts heat. The metal gets hot in summer and cold in winter, and allows the heat to enter or leave.

You can’t tell from the picture, but the glass pane of the toilet window was only 3/4. Meaning, there was a gap of a few inches along the top with no glass at all. It’s fairly common in older houses here. This made the toilet freezing in winter and boiling in summer. In fact, that whole half of the house was pretty unbearable on the hottest and coldest days.

You can just make out in the first picture an old metal evaporative air conditioner on the roof. It had been disconnected from the electricity, but the ducting from the roof to the three rooms (living room and two bedrooms) remained.

In hot weather you could stand underneath the vents and feel the heat funnelling in from outside.

And in winter, the heat disappeared through these vents in the ceiling.

1. Installing solar panels

The very first thing I did when I moved in was install solar panels. And I mean literally: I got the keys on the Friday, and I was getting quotes on Monday morning. One month after I moved in, there were solar panels on the roof.

I’ve talked about installing solar before, so I won’t go into it again in detail, but I now have a 3kW system that faces north-west. My roof is too small for anything bigger, but I don’t really need anything bigger.

Although it’s not strictly retrofitting, I knew that my old house would be leaky (leaking heat) and I wanted solar as soon as possible, so I felt less guilty about using the air con and heating.

Solar panels also help insulate the roof by covering the tiles. It’s probably less useful with metal roofs as metal conducts heat, so the whole thing will heat up, but my tiles are concrete. They absorb heat during the day when exposed to the sun, and radiate it out at night. With solar panels, the tiles under the panels are shaded and protected.

2. Installing ceiling fans

The second thing I did was install ceiling fans in the living room and two bedrooms. My previous house had ceiling fans and they are such an underrated addition to a house – the air movement makes everything feel cooler even without any cooling. And when the windows are open at night or the air con is on, it helps spread the cool air throughout the house.

It’s also a fairly cheap thing to do. I had to pay an electrician to install them, and because there weren’t fans there originally he had to install supports in the roof, but it was a straightforward job. I opted for fans with lights, and just replaced the existing light fittings with the fans/lights so I didn’t end up with holes in the ceiling.

If you don’t have high ceilings (I don’t), just make sure you choose a fan with a shorter drop, as they vary and those few cm will make a difference.

And if you choose fans with lights, make sure you can replace the globes, as some have unchangeable globes – meaning if the bulb blows you need to replace the whole unit, and you will need an electrician to replace it for you. This is both wasteful and expensive!

Ceiling fans are also incredibly cheap to run, because they don’t actually heat or cool. A ceiling fan typically costs the same to run as a single light bulb.

3. Installing double glazing

This was the big one, both in terms of cost and the difference it made to the house. It was installed one year after we moved in, so I had one summer and one winter with the existing windows before the change.

In the summer prior, with both air con units running, it was manageable at the front, and unbearably hot at the back of the house (where the hot western sun beats in the afternoon, and where the toilet window with 3/4 glass and 1/4 gap was located).

In the winter, I had to use a portable heater in the bedroom at the back (the office).

The double glazing replaced all the existing windows except the one in the kitchen (which one day I’d like to knock through into a door – it is very frustrating having to walk through the laundry and around half the building to get to the patio in front of the kitchen window).

Both the external doors (the front door and the laundry door, which was rotten) were also replaced.

There is a door onto the patio from the garage, which has also been left for now.

Whilst I’d have loved wooden frames, they don’t seem to be an option in Perth, so the frames I have are PVC. (There is no point choosing aluminium if you want energy efficiency as the frames conduct heat very well – either into or out of the house depending on what you don’t want.)

The glass is Low-E, meaning it’s coated to reduce the amount of infrared and ultraviolet light that enters and performs better than regular glass.

I was planning on triple glazing for the toilet and bathroom because they get so hot, but was talked out of it by the salesperson who said it makes more difference for noise and I wouldn’t need it.

She was right – the double glazing is enough.

With the double glazing installed, the change is amazing. Before, on a 40°C day I’d need the air con running for most of the day. Now, the cool (or in winter, the heat) doesn’t escape, so I can mostly restrict their use to when the solar panels are cranking.

4. Blocking up the ceiling vents

The double glazing stopped a lot of air leaks, which made those that were left all the more noticeable. In particular, the three ceiling vents from the disconnected evaporative cooling system were literal tunnels from the roof, and if you stood underneath them you would feel a blast of hot air coming down.

And of course in winter they let all the heat up and out into the sky.

Did I mention they were also broken, rusted and ugly?

A temporary fix would have been to put cardboard (or something more solid) inside the vents to block them up. The permanent solution was to block them with gyprock and remove the ducting.

And then repaint the ceilings.

It’s hard to measure the difference this made, but for a fairly inexpensive job it was worth it.

5. Insulating the roof space

The first winter it was so cold in the house I assumed we didn’t actually have any insulation at all. Turns out we did, but it was old (probably 50 years old), and very thin and tired.

When I first moved in, insulation was on my to-do list, but I couldn’t find anyone willing to quote. It was 18 months later when I called some pest people in because I thought we had possums in the roof, that they suggested changing the insulation because it was soiled and to deter future rodents (by using a less nest-friendly material).

It was a service they offered, so I went with them.

The main decision with insulation is the R value rating, which is a measure of the ability to resist heat flow. (You also see it referenced with double glazing and window materials.) R values for insulation range from 1.5 to 7, with the higher number being better.

In Perth, Brisbane and NSW it’s recommended to use a minimum R4.0 in the ceiling.

In Melbourne, Sydney and Adelaide it’s recommended to use a minimum R6.0 in the ceiling.

The more Rs you use, the more material you use and the more expensive it is.

I went with R5.0. (I got a quote for 4.1 and 5.0, and the difference in price was smaller than I expected. I didn’t get a quote for R6.0, but I half wish I had.)

The installers did a great job, removing all the old stuff (and the old air con ducts), vacuuming the roof space and laying the new insulation. I have to say though, I was expecting a more noticeable difference in winter. However, it’s hard to compare as the first winter (with no double glazing or insulation) was fairly mild, and the recent winter (with double glazing and replaced insulation) was much colder and for much longer, so comparing bills isn’t especially useful.

I do wonder if I should have gone with R6.0….

Although I didn’t use the plug-in heater in the office the second year, despite the colder outside temperature, so there was definitely some benefit.

6. Painting the roof white

Both the colour and the material of a roof can affect the energy efficiency of a house.

My home had dark concrete roof tiles. Concrete absorbs heat, and the dark colour increases this. (Studies have shown that dark tiles can increase the air temperature of a roof space by 9°C compared to light tiles.) This means my roof space got very hot, particularly in the early evening as the heat is released into the house.

I can’t change the material the roof is made from (aside from the huge cost, my house is a duplex/semi-detached, so my neighbour would have to want to change her roof too).

But I can change the colour.

You can buy reflective paints for roofs, which are meant to reflect heat. My painter – who definitely had a few opinions on things – ranted that these were a big con and didn’t work and wouldn’t use them.

So I used regular external paint. I wanted to paint the roof white, but the painter suggested an off-white colour. I went with Taubmans ‘martini’, which in the brochure looked kind of beige, but on my roof appears pretty much white.

7. Installing a whirlybird

A whirlybird, also known as a turbine vent, is a cyclindrical dome that spins in the wind, which creates a vacuum that extracts warm air from the roof cavity. They don’t need a lot of wind to spin; even when it appears still outside, the whirlybird still whirls.

Because I have concrete roof tiles that absorb heat during the hot days and release it into my roof space in the evening, the house gets hotter even as the air outside cools. The whirlybird releases this heat outside. If I had a metal roof it would possibly be less effective than with tiles, as metal doesn’t hold heat in the same way.

They are best for hot climates as they also release heat from the roof space in winter. (With good insulation, hopefully the heat from the house is not escaping into the roof space, though.)

They are not expensive to buy (around $100 AUD) and are installed by just placing under the tiles, no special tools required.

When I painted my roof, the painter also installed the whirlybird for me or no extra charge.

What’s next?

There are a few improvements still to be made, when I have the time and money:

Curtains. I have blinds on most of the windows, but I want to replace them with proper curtains that will do a much better job of keeping the heat in during the winter months.

The kitchen window. This is still the original single glazed glass with an aluminium frame. Knocking through a door into the garden (and renovating the original 1970s kitchen) will be a big and expensive job, so it’s not happening any time soon. But once it’s done it will really make a difference.

The kitchen skylight. The kitchen also has an original skylight that funnels heat in from outside, and it’s placed where the afternoon sun hits for extra heat.

The floors. Something I’m still thinking about, is changing the kitchen floor from laminate to tiles. Tiles have good thermal mass, so absorb heat, whereas laminate does nothing to assist with the room temperature. Thar’s why floors in hot countries are often finished with tiles.

Kitchen benchtop. I have a laminate benchtop, but switching this to stone or concrete will add more thermal mass to the room and help absorb the extra heat.

The garage. This was semi-converted to a room by the previous owners (by which I mean, they painted the walls and laid carpet). But it still has a single glazed glass door with an inch gap at the bottom, and the original metal garage door which incinerates the space in summer (and also has an inch gap at the bottom). I’m not sure what to do with the garage yet – whether to convert it properly into a room (which would be expensive and need planning approval), or simply change all the doors. But because there is an internal door from the garage into the house, the temperature of the garage influences the temperature of the house, so it will definitely need modifying in some way.

As for the costs, and the savings? That’s another whole conversation, which I’m saving for another day sometime soon. Plus I’ll talk about what you can do if you rent or are on a tight budget that doesn’t allow for big changes like double glazing. Trust me, you still have options!

As I said at the start, adapting will look different for all of us.

Now I’d love to hear from you! Is the climate changing where you live, and have you been able to make adaptions to better ‘weather’ it? Or do you have plans to do so? Perhaps you’d like to but not sure where to start? Any tips you’d like to add to this? Please share your thoughts in the comments below!

Zero waste gardening: turning lawn into food, starting with compost

This year, I’m turning my attention to transforming my garden from lawn into (a version of a) food forest. Think fruit trees, veggies, herbs and edible natives. If you’re new here, you might not know that I moved house last October: away from my previous place with its shared community garden, to a new space… and my very own backyard.

(And front yard. And verge. So much potential.)

Any old posts you’ve read will be about that previous place. Now, I’m starting again from scratch. Almost literally, as the new garden is about a blank a canvas as you can get.

Well, if that blank canvas was covered in lawn, perhaps.

There’s a few reasons why I want to spend more time in the garden this year. Yes, gardening is fun, and yes, there is nothing tastier than food you grow yourself. But it’s more than that.

You might have heard people talking about ‘resilience’ in the face of the growing climate crisis: growing food is something that we can do to be more resilient.

Even if it’s a few pot plants on a window sill.

Knowing how to grow food is a useful skill to have, and being able to share with your community is a great way to strengthen it. That’s resilience.

Then there’s the fact that the all of the screen time and the news can be overwhelming. I felt it more and more last year, and I need to find more space to truly switch off. Gardens can be that space.

As for writing about it… Well, I think there is always opportunity to talk about gardening from a zero waste perspective: avoiding plastic packaged products and synthetic chemicals, making do, re-using and repurposing, and the best one of all: sharing.

Plus there is rarely (never?) a single right way to do something. I want to share what I do and why, and generate discussion and no doubt more good ideas!

And as I have a blank canvas, I thought it would be a good opportunity to document my progress over the year. Maybe there will be some examples of ‘setting goals and smashing them’ or more likely it will be about troubleshooting and dealing with things when they don’t go to plan. Ahem. (Which option has your vote?)

Here are the ‘before’ pictures (back yard, and front yard):

And… here’s the plan. By December, I’m hoping going to have most of the lawn removed, some fruit trees in, a native verge and vegetables planted. That’s in twelve month’s time. I think that’s doable ;)

(Don’t worry, I’m not suddenly turning this into a gardening blog! I’m going to post an update once a month throughout the year, talking through the choices I’ve made and showing you – I hope! – some progress. There’s plenty of other things on waste, reducing plastic and sustainability that I still want to talk about. It won’t be all plants!)

Creating an edible garden from scratch:

Month 1: starting with the soil

Soil might sound incredibly boring, but that is where I’m beginning. Not with plants, not even with plans, but with soil.

Of course, what I really want to do is go to a garden centre and buy ALL the plants (because that is the fun part of gardening). But without knowing where they are going to go, and without good soil to plant them in, any plants I plant aren’t going to thrive.

I live in Perth, Western Australia. It’s basically a city built on a giant sandpit. The grey gutless sands of the Swan coastal plain (as they are less-than fondly called) are officially among the worst in the world. Possibly even the worst.

They are also extremely old, meaning they are nutrient poor.

This is what lurks just beneath the lawn:

I learnt to garden in the UK. There, you could pop anything in the ground at the right time of year and it would take off. Sadly, do the same in this soil, and your plants get smaller and smaller until they disappear altogether. (Well, except the local native plants of course – but I want to grow edible Western vegetables like broccoli for the mostpart.)

If I lived somewhere else, soil might not be my priority. Here in Perth, it has to be.

(Thinking about my long term goal of creating an edible garden, it’s not that soil comes ahead of planning, but soil and compost take time to create. Starting to think about soil now means that there’s composting happening whilst the planning of where the compost – and the plants – will go begins.)

First task, set up the compost bins and fill them up.

The very first thing I did when I moved was dig in the compost bin. Before I’d unpacked much more than the kettle. There was no way any of my food scraps were going in the landfill bin!

(If you’d like tips on getting started, I’ve previously written about how to set up a successful compost bin).

The thing about creating good soil is that you need a lot of compost.

How to create better compost, quickly:

Just putting the food scraps of two people in this bin would take forever to fill. And so, I gathered other ‘waste’ from different places to fill my compost bin.

  • I collected some bags of spent coffee grounds from a local cafe (most cafes do this – either proactively by putting ‘free’ compost by the door, or if you ask);
  • I was connected (via a request that came to a local community garden) with a guy making homebrew who has a 20 litre bucket full of spent grain every few weeks;
  • I’ve been given bags of shredded paper from an office (shredded paper gums up the recycling and isn’t meant to go in our kerbside recycling bins);
  • A friend with chickens has filled up some buckets with chicken manure and straw;
  • I persuaded by next-door neighbour’s lawnmower man to leave the grass clippings on my lawn for me to compost;
  • I rescued some tree prunings awaiting the verge green waste collection and shredded them (I invested in a second-hand shredder, so much fun);
  • I spotted another neighbour raking leaves to throw in the bin and gave him a bucket to fill for my compost;
  • I’ve updated my address on sharewaste.com to receive food scraps from neighbours – no takers yet but I’m sure they will come.

One bin quickly filled up, and I’ve now set up four bins. Two at the back, and two at the front. The two at the front are accessible for the neighbours to pop in their excess waste.

(FYI – I got all my compost bins second-hand, and three of them were free. Two were gifts, one was a score from my local Buy Nothing group and one I purchased via Gumtree.)

What’s so great about compost?

Ah, I’m glad you asked!

Good soil is a mix of organic matter, water, minerals, sand, clay, insects and microorganisms all supporting one another and helping plants to grow. Too much clay and the soil gets waterlogged; too much sand and the water drains away too quickly.

My soil is almost entirely sand. There’s next-to-no clay, and very little organic matter. Adding compost increases the organic matter, improves the soil structure and holds water in the soil, allowing nutrients to dissolve. It creates an environment for insects and microorganisms to thrive, and plants to grow.

If you think about nature, trees and bushes and plants are dropping leaves and small branches all the time. These leaves sit above the roots and break down (compost) in situ. They protect the soil from the sun, and trap moisture when rain falls. Animals come to eat berries and add manure to the tree roots. That’s composting, the way nature does it.

And if you think of most urban gardens, there are very few trees. If any leaves drop, they are usually raked up and not allowed to return to the soil. Lawn might look green – although it takes a lot of water and nutrients to keep it that way – but underneath, there’s not much going on.

Compost bins are replicating and speeding up what happens in nature, and providing that same resource to be added to the soil. With compost that we create ourselves, we get to choose where it goes and how we use it.

Compost does add nutrients to the soil, but it tends not to be nutrient-rich (most bags of compost will have slow-release fertilizer added for this reason). You only get out what you put in – so if your compost is made up of shredded paper, dry leaves and grass clippings, it will be teaming with life (microbes and insects) but won’t be high in nutrients.

This is fine when you’re growing flowers, or plants that don’t need a lot of nutrients, but isn’t so great for ‘hungry’ plants like vegetables – especially if you’d like a good crop.

If you’re composting food scraps, coffee grounds and adding seaweed and manure, it’s going to be better – but with the hungriest crops there may still be a need to add more nutrients (especially in nutrient-poor soils like mine).

For now, I’m not worried about the specifics of the soil. I haven’t planned exactly what I’m planting where, so my compost is for the basics: adding carbon, retaining water, and supporting life.

Up next: planning out the garden (and designing for the climate).

Now I’d love to hear from you! Do you have compost bins, and how do you use your compost? Do you utilize any interesting ‘waste’ when filling up your bins? Do you live in Perth and struggle with overcoming the sandpit? Anything you’d like to know more about? Please share in the comments below!